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Results 1 - 10 of 1,840 for mexican sauce
Here's my friend's "Mexican Villa Burrito Enchilada Style" copycat sauce recipe from Springfield, MO! In ... and bake about 30 minutes at 350°F.
Just mix these together, to ... good if your sauce is so aromatic that it ... claiming to be Mexican. To this salsa, you ... it, fresh, yourself! .
Thaw frozen fish. Cook onion and garlic in oil until tender, but not brown. Add the almonds, lime juice and jalapeno pepper, salt and ...
Chop the onions very fine ... to give the sauce a very thick consistency. This ... and tacos as well as many other Mexican dishes. Yields 1 pint.
Place tomatoes, garlic, oil, salt and pepper in blender. Mix well. Place in a boiler and bring to a boil. Simmer over low heat for 15 ...
Trim steaks to remove fat. ... oven while preparing sauce. Mash or puree green ... 5 minutes. Whisk in sour cream, salt and cilantro. Serves 4.
Blend all and balance out with tomatoes to fill a 4 quart kettle. Cook 45 minutes at slow boil. Put in jars and boil in canner about 15 ...
In 12 inch frying pan, heat oil over medium-high heat; add meat and lightly brown. Add onion, garlic and green pepper. Saute until limp. ...
Put tomatoes in blender with Jalapeno peppers (rinse Jalapeno peppers under running water and wash away the seed). Blend for only a second. ...
Brown 1/2 pound finely chopped bacon. Drain fat and use to saute chili peppers, tomatoes, Jalapeno peppers and garlic clove. Melt cheese in ...
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