Mexican Sauce - Recipes - Page 5

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Results 41 - 50 of 1,840 for mexican sauce

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41. FLEA MARKET VEGAN MEXICAN CHILI

You will need: 2 medium ... submerged. Add tomato sauce and ketchup and stir over ... slow food. Cooking time (without prep) is about 90 minutes.

42. MEXICAN RAMEN CHILI SOUP

Bring 3 cups water to a full boil. Add ramen noodles. Cook until noodles are done. Drain water leaving enough to barely cover noodles. Add ...

43. LEXIE'S MEXICANO HOT DIP

Spread a layer of refried ... as much taco sauce as you like. Spread a ... Heat in microwave (depending on quantity) for 1 to 4 minutes. Enjoy!!

44. REBECCA'S MEXICAN STYLE MEATLOAF

Mix all ingredients with a spoon, just until combined. Don't mash together with your hands. Add more potato flakes if mixture appears too ...

45. MEXICAN TACO BAKE

Preheat oven to 375°F. Heat ... chilies and enchilada sauce and mix well. In a ... have used all 8 tortillas. Bake at 375°F until cheese melts.

46. PAT'S BEST MEXICAN DIP

Soften cream cheeses, use electric mixer and add taco sauce. Mix until smooth. Spread ... 1-2 hours before serving. Serve with tortilla chips.

47. RACHEL'S EASY MEXICAN CHICKEN

Goes great served with dairy ... to make a sauce. Then in a casserole ... cheese, and Doritos. Stick in the oven at 325°F for about 25 minutes.

48. NICOLE'S MEXICAN CASSEROLE

Sauté chicken pieces, garlic, onion, ... Add the two sauces and let simmer on low ... Yummy!!! I served it with corn and black beans for a side.

49. JENNY'S EASY ULTIMATE MEXICAN LASAGNA

Preheat oven to 350°F. Start ... layer of enchilada sauce, 1 can of refried ... for 20 minutes. Remove foil and bake another 10 to 15 minutes.

50. TRESA'S CROCK-POT MEXICAN CASSEROLE

Heat oil; brown garlic, onion ... meat; add enchilada sauce, chili powder and olives. ... LOW for about 6 to 8 hours or HIGH about 4 to 6 hours.

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