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mexican brunch
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mexican brunch
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1.
MEXICAN BRUNCH CASSEROLE
Grease 8 x 8 x 2 baking dish. Arrange chilies in layer. Sprinkle with tomatoes and cheese. Beat remaining ingredients and pour over top. ...
Ingredients: 7 (cheese .. eggs .. milk .. salt ...)
2.
MEXICAN BRUNCH PIE
Combine first 4 ingredients in a mixing bowl, beat well. Stir in remaining ingredients, and pour into a well-greased 9-inch pie plate. Bake ...
Ingredients: 7 (cheese .. flour ...)
3.
MEXICAN BRUNCH CASSEROLE
Heat oven to 375 degrees. Grease an 8 x 8 x 2 inch baking dish. Remove stems and seeds from chilies, rinse chilies in water and arrange in ...
Ingredients: 8 (cheddar .. chilies .. eggs .. milk .. salt .. tomatoes ...)
4.
MEXICAN BRUNCH
Optional. Remove casing from sausage. In a large frying pan, crumble sausage and fry until done. Remove and drain on paper towel. Discard ...
Ingredients: 13 (beans .. cheese .. chips .. cream .. milk .. onion ...)
5.
MEXICAN BRUNCH PUFF
Place olives, cheese, chilies and onions in a greased 9-inch pie plate. Combine eggs, biscuit mix, dressing mix and milk; whisk until ...
Ingredients: 8 (cheese .. chilies .. eggs .. milk .. olives ...)
6.
MEXICAN BRUNCH
Preheat oven to 350 degrees. Mix Bisquick, salt, and cheese; beat eggs with milk. Add to dry ingredients. Add chiles and tomatoes. Pour ...
Ingredients: 7 (chiles .. eggs .. milk .. salt .. tomatoes ...)
7.
MEXICAN BRUNCH
Layer 1/2 cheeses in a 9 or 10 inch glass baking dish. Top with chilies, then remaining cheese. Beat eggs and milk and pour over cheese. ...
Ingredients: 7 (eggs .. milk .. salsa ...)
8.
MEXICAN BRUNCH
Grease 8 x 8 x 2 baking dish. Remove seeds from chiles and arrange chiles in single layer in baking dish. Sprinkle with tomatoes and ...
Ingredients: 7 (eggs .. milk .. salt ...)
9.
MEXICAN BRUNCH PUFF
Place olives, cheese, chilies and onions in a greased 9 inch pie plate. Combine eggs, biscuit mix, dressing mix and milk; whisk until ...
Ingredients: 8 (cheese .. eggs .. milk ...)
10.
DEBBIE'S JIFFY BRUNCH BREAD
This is a great
brunch
meal served warm with lots ... muffin tins. Bake at 350°F until lightly brown (about 30 to 40 minutes). Serves 6 to 8.
Ingredients: 9 (corn .. eggs .. milk ...)
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