Separate cabbage leaves and soften in boiling water. Drain. Combine meat, salt, pepper, cooked rice ... cabbage leaf and roll up and place in pressure ... and let pressure drop.
(Great for crock pot.) Immerse cabbage leaves in boiling water for ... onion, salt, pepper, meat and rice and place 1/4 ... each cabbage leaf. Roll sides and tuck ends. Place ... and pour over rolls. Cook in crock pot ... lo cholesterol, delicious meal.
Cut core out of cabbage, place cabbage in boiling ... set aside. Mix meat, rice seasoning and 1/4 ... meat mixture and roll up, folding 1 side of ... pot. Place cabbage rolls on top, layering until all ... gently to prevent sticking.
(Not the canning type Pressure Cooker) Dip cabbage leaves in hot water. Dry leaves on clean towel. Combine meat, salt, pepper, cooked rice ... into each leaf; roll leaf around meat and fasten ... fat and brown rolls lightly. Sprinkle with brown sugar, ... as a colorful topping.
Cook rice in 1 1/4 ... until fluffy. Remove cabbage leaves from head and immerse ... pliable: drain. Combine meats with 1 cup milk, salt, ... on each leaf; roll and tie. Brown rolls in hot fat; sprinkle with ... gravy. Makes 6 servings.
Mix together all ingredients except 12 cabbage leaves. Place these attractively on a plate; place meat roll on after baked. Bake at 350 degrees for 1 hour.
Cook rice in 1 1/4 cup milk until fluffy. Remove cabbage leaves from heat. Put in ... Combine cooked rice, meat, salt and pepper with ... cabbage leaf and roll; fasten with toothpicks. Brown ... for gravy. Serves 8.
Ingredients: 10 (beef .. head .. milk .. rice .. salt .. sausage ...)
Cook rice in 1 1/4 cups milk until fluffy. Remove cabbage leaves from head and place ... pliable, drain. Combine meat with 1 cup milk, salt, ... on each leaf. Roll securely and fasten with toothpick. ... in large iron skillet.