Brown 2 pounds ground beef ... black pepper. When meat is browned, add raw minute ... mixture. Place chopped cabbage in a 3 quart casserole. ... hour at 350 degrees.
Immerse cabbage leaves in large pot of ... about 1/4 cup meat mixture in center of each ... in sides and roll ends over meat. Place in ... Pour over cabbage rolls. Cover and cook on low 7-9 hours.
Immerse cabbage leaves in large kettle of ... about 1/4 cup meat mixture in center of each ... in sides and roll ends over meat. Place in ... Pour over cabbage rolls. Cover and cook on ... hours. Makes 6 servings.
Immerse cabbage leaves in large kettle of ... about 1/4 cup meat mixture in center of each ... in sides and roll ends over meat. Place in ... Pour over cabbage rolls. Cover and cook on ... hours. Makes 6 servings.
Core cabbage and cook until leaves will ... is cooking, combine meats, onion, garlic, rice and ... place enough cabbage rolls to cover the bottom. Add ... Makes approximately 25 rolls.
Remove core from whole head of cabbage with knife. Scald the cabbage ... yellow. Combine with meat, egg, rice and seasonings. ... opposite sides and roll, starting with 1 of ... cook: Place cabbage rolls in baking dish. Cover with ... are even more delicious.
Combine meat, rice, onion, egg, salt ... twelve leaves from cabbage and leave in boiling water ... leaves soft to roll. Place a mound of ... minutes uncovered. Serves 10.
Butter a good sized casserole ... with pieces of cabbage leaf. Fry hamburger, onion and flavorings until meat loses red color. Mix rice ... until leaves are tender.
Combine meat, salt, pepper, rice, onion and 1 can tomato sauce. Cover cabbage leaves with boiling water for ... each cabbage leaf. Roll up, folding ends over. Place ... Pour over cabbage rolls. Simmer, covered, 1 to ... off the cabbage head.