Mix meat mixture together; set aside. CABBAGE: Cut cabbage head in ... with 22 leaves. Roll up, tuck ends. Put a ... pan. Place cabbage rolls in pan and pour sauce ... of my favorite recipes.
Mix ground meat, rice, onion, tomato soup, salt and pepper. Place cabbage into a kettle of boiling ... ends in and roll up. Place bottom- side down ... diluted paste). After rolls come to a boil, cook ... cook a little longer).
Parboil cabbage leaves 5 minutes (just long ... to 10 small rolls and wrap each into a ... from cabbage leaves, meat paste or bouillon cube, parsley ... with a little cornstarch.
Remove core from cabbage, leaving the head in ... baking dish. Cook meat, rice, onions, milk and ... cabbage leaves and roll. Mix bouillon and tomato ... until cabbage is soft.
Cook head of cabbage in large pot. Cut around ... it easier to roll. Fill each cabbage leaf with the meat mixture. Fold sides to make ... the top of rolls. Heat 1 can tomato ... in 350 degree oven.
Core cabbage and either blanch in boiling ... Separate leaves. Mix meat with other ingredients. Place 2 ... each cabbage leaf. Roll one side, then roll to ... top of cabbage rolls before cooking.
Simmer together: Celery salt Allspice ... 1. Stuff and roll cabbage leaves. 2. Place in large pan. 3. Pour sauce over rolls to just cover. 4. Top ... and sauce over noodles.
Combine first 3 ingredients; add meat and rice and mix together. Steam cabbage leaves 3 minutes or until ... in sides and roll ends over meat. Cabbage rolls may be held together with ... hour or until done.
Brown beef and onions. Drain ... Cut half the cabbage into fine pieces and place ... baking dish. Add meat mixture and cover with remaining ... for 1 1/2 hours.