Light Sauce Vegetable - Recipes

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Results 1 - 10 of 513 for light sauce vegetable

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1. BARBECUE SAUCE FOR CHICKEN

Sauté onions and garlic in oil until translucent. Add remaining ingredients and simmer over low heat until thickened, about 30 minutes.

2. TENDER AND LIGHT GRILLED CHICKEN

Note: If the marinade is made in the blender, 2 whole garlic cloves can replace the garlic powder. Heat grill to about 350-375°F. Combine ...

3. THAI BROCCOLI SALAD

Combine peanut butter, Equal, hot water, lime juice, soy sauce, sesame oil and red ... set aside. Heat vegetable oil in large skillet over ... or at room temperature.

4. LAMB AND MANGO KABOBS

Combine sauces, vinegar, oil and ginger ... cubes and amounts as appetizers. Good served with pita bread, couscous or rice, salad and white wine.

5. EVELYN'S VEGETABLES IN LIGHT RED SAUCE

Place above ingredients in pot ... 1/2 teaspoon salt. Let cook over low heat until vegetables are tender. Serve over spaghetti. Low in calories.

6. LEMON CHICKEN STIR-FRY WITH EQUAL

10% calorie reduction from traditional recipe. Combine vegetable stock, lemon juice, cornstarch, apple juice, soy sauce, chili sauce and chicken-flavored ... 3 packets Equal® sweetener. Equal

7. ORIENTAL CHICKEN AND SPINACH SALAD WITH EQUAL

6% calorie reduction from traditional recipe. Whisk all ingredients until combined. Refrigerate, covered, 1 hour to allow flavors to blend. ...

8. CHINESE EGG ROLLS

Mix together, soy sauce, water, garlic and lemon ... brown sugar. Note: Egg rolls may be frozen after frying and cooled. Reheat in oven to serve.

9. GINGERED CHICKEN AND VEGETABLES WITH EQUAL

26% calorie reduction from traditional recipe. Heat 1 tablespoon vegetable oil in large skillet over ... broth, Equal®, soy sauce, cornstarch and sesame oil ... 3 packets Equal® sweetener. Equal

10. SRIRACHA SPICED GRILLED TERIYAKI WINGS

In the whisked marinade place ... hours. Whisk all sauce ingredients in saucepan and bring ... with sesame seeds. Then open a cold Stella. Enjoy!

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