| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 513 for light sauce vegetable
31. CHIP'S HOT WINGS
Finished wings should be crispy, ... deep fryer). Mix sauce ingredients in heat-proof bowl or ... Serve with celery sticks and Ranch Dressing.
In large pot over high ... low, add ribs, light soy sauce, sugar, white pepper and ... with garlic and vegetable oil, Cook until brown, about ... side. Serves 4. 's Pantry
33. CRISPY FLOUNDER
Combine first 4 ingredients in a large shallow dish; stir well. Add fish, turning to coat. Marinate in refrigerator 15 minutes, turning ...
Combine sugars and cornstarch in ... and pepper. Pour sauce on top of duck. Bake ... of the fat from pan leaving enough to cover bottom of pan.
Heat oven to 350 degrees. In oven, heat butter and oil in baking dish. Turn chicken to coat with butter and oil and then bake skin side up ...
In large glass bowl, combine all ingredients except steak. Mix well. Add steak, coating it well with marinade. Cover bowl. Refrigerate ...
Remove skin from chicken pieces ... fat. Combine soy sauce, honey, oil, garlic and ... desired. Let cool slightly before refrigerating or freezing.
Pick over chicken livers, removing ... toothpicks and peanut sauce for dipping. Mix ingredients. Stir ... seasonings. Serve at room temperature.
39. CHICKEN KABOBS
1 sm. green pepper, 1 inch pieces 1 med. onion, quartered 8 lg. fresh mushroom caps 8 cherry tomatoes Mix first 8 ingredients and pour over ...
Cut shrimp into small pieces. ... rice and soy sauce. Stir fry until thoroughly ... eggs, shrimp, scallion. Stir fry 30 seconds. Serves 4 to 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables