Lemon Tart Filling - Recipes

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Results 1 - 10 of 257 for lemon tart filling

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1. LEMON FILLING FOR TARTS

In a saucepan, mix sugar, ... egg yolk, and lemon juice. Cook over medium heat, ... Remove form heat; add lemon peel and butter. Makes 1 1/2 cups.

2. LEMON - FILLED TARTS

Mix together and put in tart shells that have been baked and cooled. Refrigerate.

3. PERFECT CROCK-POT APPLESAUCE

Quarter, peel, and core apples, slicing thinly to completely fill Crock-Pot. Add remaining ingredients (start ... more sugar to taste, if needed.

4. KARL'S EASY APPLE PIE (FROM SCRATCH)

Put the flour, salt and ... while making the filling. Peel and slice apples ... sugars, cinnamon, honey, lemon juice and water. Heat on ... crust is golden brown.

5. APFELKUCHEN (APPLE CAKE - BAVARIAN STYLE)

A cherished authentic German recipe! ... liquid and the lemon rind (if used). Work with ... set. Allow to cool before serving. Makes 6 servings.

6. FRESH FRUIT TART WITH SHORTBREAD COOKIE PASTRY

Preheat oven to 300 degrees. ... Bring granulated sugar, lemon juice and nutmeg to a ... sugar sauce. Allow tart shell to cool completely. Spread ... sugar sauce - MMM!!!

7. APPLE SLICES

Sift together flour, salt and ... Sprinkle mixture of lemon juice, egg yolks and water ... with glaze. Recipe easily doubled in a 12x18 inch pan.

8. LOW-FAT CHEESECAKE

Process crackers and almonds until finely ground. Stir in soft butter (or Butter Buds). Spray 8" springform pan with Pam. Bake crust 5 ...

9. JELLY ROLL

Heat oven to 375 degrees. ... very thick and lemon colored, about 5 minutes. Pour ... substitute Clear Lemon Filling for the jelly. Refrigerate cake ... Whipped Cream, if desired.

10. LEMON BARS

Preheat oven to 350 degrees. ... brown. TO MAKE FILLING: Wash beaters. In small ... granulated sugar, and lemon juice. Add flour mixed with ... lemon flavor comes through.

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