Lemon Tart Filling - Recipes - Page 3

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Results 21 - 30 of 257 for lemon tart filling

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21. DUTCH APPLE PIE

Prepare pie shell and refrigerate ... 400 degrees. Make filling: Core and pare apples. ... bowl. Sprinkle with lemon juice. Combine flour, sugar, salt ... 40 to 45 minutes.

22. APPLE CRANBERRY CRUMB BARS

Make bottom layer. Pat dough ... inch pan. Make filling. Melt butter in saucepan. ... minutes. Place pan on wire rack and cool. Cut into bars.

23. DUTCH APPLE PIE

1. Prepare pie shell and ... 4. To make filling: core and pare apples. ... bowl. Sprinkle with lemon juice. 5. Combine flour, sugar, ... apples. 6. Turn filling.

24. APPLE CRUNCH

Preheat oven to 400°F. Combine ... dish combine apples, lemon juice, nuts and the remaining ... 25 minutes or until the top is golden brown.

25. DUTCH APPLE PIE

Prepare pie shell. Make topping: ... of cornmeal. Make filling: core apples, slice. Sprinkle with lemon juice. Combine flour, sugar, salt ... minutes at 400 degrees.

26. SLAB APPLE CAKE

Mix dry ingredients until well ... crust. Arrange fruit filling on bottom crust. Roll out ... with butter and lemon juice. Prepare glaze after cake ... water gradually and blend.

27. APPLE CREAM KUCHEN

Mix yeast, salt, 4 tablespoons ... of the pan. Filling: Toss apples with lemon juice, cinnamon, 1/4 cup sugar, ... warm. Makes 1 (9 inch) cake.

28. FRENCH APPLE PIE

To make Filling: In small saucepan, combine ... with 1 tablespoon lemon juice. In skillet, heat 2 ... until golden brown. Serve warm. Serves 8.

29. YUGOSLAVIAN APPLE STRUDEL

FOR PASTRY: Blend water, 2 ... 30 minutes. FOR FILLING: Peel, core and THINLY slice apples; sprinkle with lemon juice. TO ASSEMBLE: Oil baking ... whipped cream if desired.

30. FRIED APPLE PIES

Mix flour and salt; cut ... desired amount of filling on half of circle. Fold ... pile hot pies on top of each other as this will make them soggy.

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