| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 84 for leftover roast or beef
Using large bowl combine all ... make an 8" or so circle. Put a large ... really good cold in your lunch pail with some brown bread or cole slaw
Heat heavy frying pan. Add oil, crushed garlic, meat and onions. Heat until hot and brown. Mix water and cornstarch; add. Add remaining ...
Combine meat, 1 tablespoon soy sauce, cornstarch, sherry and sugar in a small bowl. Marinate 10-15 minutes. Meanwhile, saute onion in 2 ...
Arrange in casserole dish, 3 cups potatoes mixed with the other ingredients. Sprinkle cheese over the top. Bake uncovered at 350 degrees ...
I was at my Mom's and she had this on the stove - it was great. So simple but so good! She said the Beau Monde seasoning is what makes it! ...
Slice leftover beef. Add gravy and heat until boiling. Serve over rolls, bread or mashed potatoes.
Place roast beef in 1 quart casserole dish; ... over top. Cover. Bake at 350 degrees for 45 minutes or until potatoes are soft. Yields 4 servings.
Place 1/2 of cooked noodles ... Cover with minced roast beef. Put remaining noodles on ... 2 teaspoons ketchup or salsa. Pour over noodles and ... cream of celery soup.
Cut leftover roast into 1/8 inch strips. Saute ... ranchera and roll tortillas around mixture, tucking end under. Serve immediately. Serves 4 to 6.
Grind in food chopper any leftover beef (rump, chuck, etc.). After fat ... and relish (sweet or dill) and mix with Miracle Whip, enough to be spreadable.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables