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Results 1 - 10 of 44 for leftover beef cubes
Partially freeze beef until it can be just ... 100.2mg Vitamin C, 8.2g saturated fat, 1.9g polyunsaturated fat, less than 1g sugar, 75.4mg calcium.
In a soup kettle saute ... frozen mixed vegetables, beef, vegetables, and water. Simmer ... about 20 minutes. Salt and pepper to taste. Serves 6.
Grease 2-quart rectangular baking dish with cooking spray or use disposable aluminum pan. Arrange potatoes evenly on bottom of baking dish. ...
Place roast beef in 1 quart casserole dish; ... over top. Cover. Bake at 350 degrees for 45 minutes or until potatoes are soft. Yields 4 servings.
5. BEEF STEW
Mix flour, salt and pepper ... water and simmer beef cubes 2 hours (if using already ... tablespoon flour with a little water and stir into stew.
Cook macaroni, drain. Sauté onion, celery, garlic and cook beef. In a baking casserole ... and bread crumbs. Bake at 350°F for 40-45 minutes.
7. BEEF HASH
Cook potatoes in water along with the beef bouillon. When potatoes are almost ... broth. Cook until potatoes are tender. Serve with toss salad
Brown onion and green pepper ... Cook for 20 minutes longer. Serve over rice or noodles. Goes nice with salad and buns. (2 cups beef is better.)
Start oven at 325 degrees. ... pepper coarsely. Chop beef in small cubes. Saute beef in 1 ... noodles and bake 10 minutes longer. Serve over rice.
Drain pineapple, reserving juice. Set aside. In large skillet, saute beef, green pepper and onion ... minutes. Serve over rice. Makes 2 servings.
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