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Results 1 - 10 of 280 for kool aid jello
Dissolve Jello in boiling water. Add Kool-Aid and sugar; mix well. Add cold water; put in popsicle container. Allow space for expansion.
Mix Kool Aid, sugar and water together. ... Kool Aid mixture. Stir until gelatin is dissolved. Pour in 9 x 13 inch pan. Refrigerate until firm.
Dissolve Jello, Kool-Aid and sugar in boiling water. ... sticks into the cup. Freeze overnight. Our favorites are grape, cherry, and berry blue.
Mix Jello and boiling water until dissolved. ... a bag of punch into a punch bowl and add 3/4 of a bottle of ginger ale. Stir. Serve over ice.
In a large bowl, dissolve 2 packs of Jello, 1 package cherry Kool-aid, 2 cups sugar in ... ale. Stir until all dissolved. Chill in Refrigerator.
Stir Jello, sugar, Kool-Aid, and boiling water until ... ale to each. Stir. Serve a scoop in glass and add 7-Up. Assorted fruits may be added.
Melt sugar in hot water. ... not boil. Add jello and Kool-Aid. Cool. Add orange juice, ... works better if it is not frozen solid at time of use.
8. BRIDES PUNCH
Mix jello, kool-aid and boiling water and dissolve. ... refrigerated 4 to 5 hours. When ready to serve, add 7-up and pineapple sherbet. Serves 35.
Mix Kool-Aid and Jello as directed on packages. Mix all the other ingredients and freeze. When ready to use put out 2 to 3 hours ahead of time.
10. PEACH PUNCH
Bring water to a boil. Mix jello, lemonade, and sugar until ... Freeze if made before you need it. Just before serving add 3 quarts ginger ale.
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