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Results 1 - 10 of 52 for juniors carrot cake
Combine all above ingredients in ... vanilla. Add cold mixture, a little at a time, beating until smooth. Frost cake; sprinkle with nuts and coconut.
Mix sugar, oil, carrots, and eggs together until ... nuts. Pour into 9 x 13 inch oblong pan (greased and floured). Bake at 350 degrees for 1 hour.
Mix sugar, eggs and oil. ... coconut, nuts and carrots; mix well. Add flour ... Bake in greased 13 x 9 inch pan for 45 minutes. Mix until smooth.
Mix sugar and oil. Add ... until smooth. Add carrots and nuts. Bake at 325°F ... Lemon Cream Cheese Frosting. Mix all of above until smooth.
5. CARROT CAKE
Beat eggs; add Wesson oil ... Add nuts and carrots. Bake at 325°F in ... Bundt pan). Cream all ingredients together and spread on cooled cake.
Sift dry ingredients. Cream sugar and baby food in another bowl. Add oil and eggs to baby food mix 1 at a time. Add dry ingredients and ...
7. CARROT CAKE
Cream together sugar, eggs and salt. Gradually add oil. Then add remaining ingredients. Bake at 350 degrees in 9"x13" pan for 35 to 40 ...
Blend first 7 ingredients and set aside. Beat together the balance of the items listed, then add the dry mixture. Spoon the batter into 2 ...
Sift together dry ingredients except ... toothpick inserted in cake comes out clean. Cool in ... cream cheese icing. Beat together until smooth.
Combine all ingredients and mix well. Beat on medium speed for 4 minutes. Pour into 2 greased loaf pans. Bake at 350 degrees for 50 to 55 ...
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