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Results 1 - 10 of 118 for jelly bar
Preheat oven to 400°F. Grease ... edges are slightly brown. Do not overbake! Cut while warm into bars about 2 X 2 1/4 inches. , a fan of baking!
Heat oven to 350°F. Place ... from oven, spread evenly with jam and sprinkle with peanuts. Bake for 5 minute. Cool completely. Cut into 18 bars.
Combine 1 1/2 cup flour, ... 3/4 cup grape jelly. Sprinkle with 1/2 cup ... chips. Bake at 375 degrees for 25-30 minutes. Cool. Cut into bars.
Mix well with fingertips, oats, ... 9'x9'x2" pan. Spread jelly evenly over dough. Sprinkle remaining ... brown, cool in pan, cut into 24 bars.
Heat oven to 350 degrees. ... minutes. Gently spread jelly over partially baked crust. In ... brown. Cool, cut in bars. Store in refrigerator.
Mix well with fingertips-oats, flour, ... 2-inch pan. Spread jelly evenly over dough. Sprinkle remaining ... Cool in pan and cut into 24 bars.
Cream butter, add sugar, egg, ... any kind of jelly or jam. Cover with remaining dough. Bake at 300 degrees about 1 hour. Cool; cut into bars.
Preheat oven to 375 degrees. ... baking pan. Spread jelly over dough. Crumble remaining dough ... Cool and cut into bars. Yield: 2 dozen bars.
Combine flour, sugar and baking ... 13 pan. Spread jelly over dough. Crumble remaining dough ... firm and dry. Cool. Cut into bars. Freezes well.
Combine flour, sugar and baking ... pan. Spread grape jelly over crust in pan. Sprinkle ... with remaining 1 cup chips. Cool, cut into squares.
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