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Tip: Try christmas punch for more results.
Results 1 - 10 of 26 for jello christmas punch
In a large bowl, dissolve 2 packs of Jello, 1 package cherry Kool-aid, ... liters ginger ale. Stir until all dissolved. Chill in Refrigerator.
Dissolve Jello in boiling water. Stir in lemonade. Add cold water and cranberry juice. Add ginger ale last.
Dissolve Jello in boiling water. Add next 5 ingredients. Add ginger ale just before serving.
Dissolve Jello and sugar in hot water; cool. Add juices; chill. Add chilled ginger ale and ice cream just before serving.
Bring sugar and 4 1/2 ... water and dissolve jello. Let cool. Mix together. ... to serve mix about 1 quart punch mix to 1/3 bottle callins mix.
Mix all together until dissolved. Stir - put in freezer for 6 hours - remove from freezer and stir every hour - at serving time add 1 quart ...
Boil together for 1 minute ... Remove and add Jello. Stir to dissolve well. ... before serving, remove from freezer. When soft enough break up.
Mix all ingredients and before serving add 7-Up and sherbet.
Mix Jello with boiling water until dissolved. Add cold water and fruit juices. Just before serving, add ginger ale.
10. CHRISTMAS PUNCH
Combine gelatin and boiling water; ... then place in punch bowl, and break into chunks. ... juice mixture and ginger ale. Yield: about 7 quarts.
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