Tip: Try apple cider brandy for more results.

Results 1 - 8 of 8 for hot apple cider brandy

Combine first 8 ingredients in ... sticks and orange slices. Extra cider or apple punch can be refrigerated for a week in an air tight container.

Heat the apple cider, maple syrup and liquor. ... per cup of hot cider. Liquor is optional - ... candy canes make a nice addition to each cup.

Simmer apple cider, cranberry juice, orange juice, ... bowl and add brandy. Stir and cool to taste. Garnish with cinnamon sticks and orange slices.

Warm apple cider or apple juice with a ... lemon. Get very hot and pour over desired amount of brandy (about 3 - 4 parts ... garnish with cinnamon stick.

Mix all ingredients together and simmer for 1 hour (a crock pot is perfect). Serve warm in glass cups or mugs with a cinnamon stick ...

Heat all together, adding brandy just before removing from heat.

Mix all ingredients together and simmer for 1 hour (a crock pot is perfect). Serve warm in glass cups or mugs with a cinnamon stick ...

Wash glasses in hot, soapy water and rinse ... Dutch oven mix apple cider and pectin, over high heat, ... and add apple brandy. Ladle into jars and seal thoroughly with paraffin.

 

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