Results 1 - 10 of 75 for lentil stew

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Rinse lentils. Bring water to boil. ... and simmer about 1 hour. 15 minutes before serving add wine and spinach. Add salt and pepper to taste.

Cut meat in 1/2 inch ... minutes. Add the lentils, undrained stewed tomatoes and ... protein, 31 g. carbohydrates, 6 g. dietary fiber, 886 mg. sodium.

Soak lentils in cold water overnight. Rinse ... of each bowl. (Stew should have a lot of ... spinach and pork sausage. Makes about 6 servings.

Cook lentils for 30 minutes. Add vegetables ... and cooked throughout stew. Serve immediately, next day ... small containers for future lunches.

Cook in covered pot until lentils are tender. Can serve with grated cheese.



Cook and stir meat, onion ... and simmer. Stir occasionally. Cook until lentils are tender, about 40 minutes. Remove bay leaf. Makes 6 servings.

Bring water to boil. Then add washed lentils. Cook until tender, about ... more hour. Add vinegar before serving. Add salt and pepper to taste.

1. Bring stock to a boil. 2. Rinse lentils in cold water, then slowly ... and serve with a green salad and lots of warm, buttered French bread.

Add any of the following: ... and slowly add lentils. Reduce to a simmer ... and salt before serving. 5. Serve over cooked rice. Serves 4 well.

Fry bacon; drain and set ... and stock; add lentils. Add thyme and bay ... Add bacon to stew with carrots, celery, tomatoes. Meat can be added.

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