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Results 71 - 75 of 75 for lentil stew
Cook lentils for 1 1/2 hours in ... are golden and soft; add them and the tomatoes to the lentils. Add spices and serve with bread or crackers.
72. LENTIL CHOWDER
Combine lentils in 2 quarts water. Cook ... ingredients. Cook 30 minutes. Serves 6. Optional: Add 1 cup rice and 2 cups water to extend recipe. Serves 10.
Add all ingredients to soup pot. Add water almost up to the top of the pot. 1 tbsp. instant beef bouillon 1 tsp. seasoning salt Add to ...
74. LENTIL SOUP
Combine first 8 ingredients and simmer 1 hour (stir occasionally). Add remaining seasonings just before serving. Serve with dollop of sour ...
Saute onion in corn oil ... tomato juice or 1 bouillon cube dissolved in 1 cup hot water. This soup freezes very well. (Soup is thick, like a stew.)
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