Homemade Syrup - Recipes

Results 1 - 10 of 176 for homemade syrup

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Combine ingredients and serve with ... the refrigerator. Variation: Butter Schnapps may be substituted to make a butterscotch flavored syrup.

2. HOMEMADE SYRUP FOR PANCAKES, WAFFLES OR FRENCH TOAST

Bring to a boil and boil 5 minutes. Bottle and store in refrigerator. Before serving, heat whatever portion you wish to use.

3. HOMEMADE PANCAKE SYRUP

Mix brown sugar, water, butter and salt in saucepan. Heat to boiling over medium heat, stirring constantly. Remove from heat. Stir in maple ...

4. HOMEMADE CHOCOLATE SYRUP

Serve over your favorite ice cream! Combine sugar, water and cocoa in medium saucepan. Boil for 3 minutes. Remove from heat and add vanilla ...

5. MUM'S HOMEMADE COUGH SYRUP

My mother used to give ... the urge to cough. Tasty, soothing and has less alcohol than many over-the-counter (and ineffective) cough syrups!

6. HOMEMADE PANCAKE SYRUP

Mix brown sugar, water, butter, and salt in saucepan. Heat to boiling over medium heat, stirring constantly. Remove from heat. Stir in ...

7. HOMEMADE PANCAKE SYRUP

Mix and boil until thick. Great over pancakes or French toast. Pour onto greased skillet or griddle.

8. MOM'S HOMEMADE COUGH SYRUP

Mix all ingredients together. Use 1 teaspoon at a time, every 4 hours.

9. HOMEMADE PANCAKE SYRUP

Mix brown sugar, water, butter and salt in a 1 quart saucepan. Heat to boiling over medium heat, stirring constantly. Remove from heat, ...

10. HOMEMADE PANCAKE SYRUP

Bring water to a boil, ... dissolved. Stir in flavorings. Simmer until desired consistency is attained. Let cool. Makes about 1 3/4 cups of syrup.

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