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homemade syrup
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homemade syrup
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91.
HOMEMADE PEANUT BUTTER EGGS
Cook sugar, water,
syrup
and salt. Boil 3 minutes. ... boiler, melt about 1 pound chocolate. Put chocolate on eggs. Delicious! Use Jif peanut butter.
Ingredients: 7 (salt .. sugar .. syrup .. whites ...)
92.
HOMEMADE CHOCOLATE SAUCE
Mix cocoa, sugar, salt, and ... boiler. Add corn
syrup
and milk. Cook 15 minutes ... tablespoons butter. Cool. Add 2 teaspoons vanilla. EXCELLENT!
Ingredients: 6 (cocoa .. cornstarch .. milk .. salt .. sugar .. syrup)
93.
HOMEMADE MARSHMALLOWS
Combine 3/4 cup of water ... sugar, light corn
syrup
, salt and another 3/4 ... together. Store them in tins with wax paper between the layers.
Ingredients: 8 (salt .. sugar .. syrup .. vanilla ...)
94.
HOMEMADE KAHLUA
Boil water. Add sugar, coffee and
syrup
- let cool - add:
Ingredients: 6 (coffee .. sugar .. syrup .. vanilla .. vodka ...)
95.
HOMEMADE IRISH CREME LIQUOR
In blender combine all ingredients until smooth. Serve over ice if desired. Can store in refrigerator (tightly covered) for one month. Stir ...
Ingredients: 8 (coffee .. eggs .. extract .. milk .. syrup .. vanilla ...)
96.
HOMEMADE GLAZED ICING
Mix sugar, cream and
syrup
until combined well. Pour in ... process. Vanilla or cocoa may be added after cooking stage. Spread icing over cake.
Ingredients: 5 (sugar .. syrup ...)
97.
HOMEMADE PEANUT PATTIES
Cook peanuts, sugar,
syrup
, and water over medium ... Drop by spoonfuls on waxed paper. If candy gets to firm beat in 1/2 teaspoon of warm water.
Ingredients: 7 (peanuts .. sugar .. syrup .. vanilla ...)
98.
HOMEMADE CHOCOLATE ICE CREAM
Cook candy bars and condensed milk together and melt all candy. Pour milk and chocolate
syrup
and mix in mixer.
Ingredients: 4 (bars .. milk .. syrup ...)
99.
HOMEMADE IRISH CREAM LIQUEUR
In a blender combine all ingredients, blend until smooth. Store tightly covered in refrigerator up to 1 month. Stir before serving. Return ...
Ingredients: 8 (coffee .. cream .. eggs .. extract .. milk .. syrup ...)
100.
HOMEMADE IRISH CREAM LIQUEUR
In a blender, combine all ingredients; blend until smooth. Store tightly covered in the refrigerator for up to 1 month. Shake before ...
Ingredients: 8 (coffee .. cream .. eggs .. extract .. syrup .. whiskey ...)
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