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Results 1 - 10 of 358 for homemade roll
Step 1: In a large ... lightly floured surface roll half the dough to 12x8-inches. ... for 1 to 1 1/2 minutes or until warm. Drizzle with glaze.
Combine 2 cups of the ... dough into halves. Roll out in rectangular shape. Sprinkle ... or 1 1/2 hours. Bake 350 degrees for about 25 minutes.
Preheat oven to 375°F. In ... Sprinkle with cheese. Roll up from long end to ... rolls on cookie sheet. Bake 15 minutes or until golden in color.
I came up with this ... gonna get messy! Roll up the cinnamon rolls. Sprinkle ... the sugar clumps out! Spread icing on the rolls and enjoy! :)
Scald milk; stir in sugar, ... several times and roll to an oval shape. Spread ... Because this dough contains an egg, use the dough within 3 days.
Makes 9 loaves and 2 pans of buns. Use large container to mix. Combine flour with sugar and salt. Dissolve yeast in the lukewarm water. ...
Dissolve yeast in cup of ... towels and set aside to rise for 2-4 hours. Preheat oven to 400 degrees. Bake 12-15 minutes. Yields 3 dozen rolls.
Dissolve yeast in water. Sift ... and pinch into rolls. Place in pan and ... at 350 degrees until golden brown. Brush tops with melted butter.
Combine butter, sugar, salt and ... only with flour.) Roll out on lightly floured board. ... at 375°F for 15 minutes or until golden brown.
Mix dry ingredients in bowl. ... Drop into flour; roll. Drop into greased baking ... for 15-20 minutes. Melt 1 stick of butter; brush onto tops.
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