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Results 81 - 90 of 358 for homemade roll
Combine honey, butter and cocoa ... Shape into small rolls; place on waxed paper. ... instead of cocoa and make candy which resembles Bit-O-Honey.
82. HOMEMADE ROLLS
Mix yeast in lukewarm water ... surface to knead; roll out and cut. After cutting ... in 400 degree oven for 10 minutes or until golden brown.
Combine honey, butter and cocoa ... shape into small rolls, place on waxed paper. ... peanut butter to make candy which resembles Bits-of-Honey.
Heat milk to lukewarm. Pour ... Form dough into rolls and allow to rise 2 ... unbaked dough may also be refrigerated and used within 24 hours.
Combine sugar, salt, and Crisco ... floured surface and roll out and cut out. (Do ... and let rise. Brown at 350 degrees for about 30 minutes.
86. HOMEMADE ROLLS
In large bowl combine warm ... floured surface and roll or pat down to 1/2 ... degrees until lightly brown, about 10 minutes. Makes about 40 rolls.
87. HOMEMADE ROLLS
Mix yeast and water until ... makes approximately 40 rolls or 5 loaves of bread. ... 1 1/2 hours. Bake the dough at 375 degrees for 45 minutes.
Scald milk, add salt, sugar ... ready.). Grease pans, shape dough into rolls and let rise again until doubled. ... degrees until golden brown.
89. HOMEMADE ROLLS
Grease muffin pans. Mix all ingredients together. Spoon into greased muffin pans; bake at 350 degrees between 10-15 minutes.
Dissolve yeast in water. Stir ... at a time. Roll out and cut with biscuit ... Be sure to keep a damp cloth over it to keep it from drying out.
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