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Results 1 - 10 of 40 for homemade pie shells
Preheat oven to 300°F. Sift ... into the baked pie shell. Cover with meringue (see ... lemon dipped into coarse sugar or a fresh sprig of mint.
2. PUMPKIN PIE
Preheat oven to 375°F. Line a large pie pan with pastry. In a ... filling into pastry shell. Shield edge of the ... 4.4iu Vitamin D, 1.9mg iron.
Preheat oven to 425°F. Combine ... divide evenly into pie shells. Bake 15 minutes. Reduce ... as directed above. Repeat with remaining 2 pies.
See Notes below about ingredients. ... filling into each pie shell. 6. Bake at 425F ... filling can easily be used up in making pumkpin tarts.
Another no-cook dessert that can ... a graham cracker pie shell. Top with jam (or ... pie into small slices and drizzle with chocolate sauce!
Place flour and salt in ... inch micro- proof pie plate. Trim and flute edge. ... is not doughy. Cool before filling. Makes 1 9-inch pie shell.
In lg ziplock bag, add ... all ingredients into pie shell. Bake for 35-40 minutes. ... make and so homemade tasting, no-one will know you ... such a delicious potpie.
Cook chicken thighs in oven, ... each piece, when pie is done. That's it... add to pie shells. Makes 2 (9-inch) pies ... it looks more homemade! Easy, easy, easy. Enjoy!
If regular 9-inch frozen pie shells are substituted, recipe fills 2 ... Cool; garnish, if desired, with whipped topping. Makes one 9-inch pie.
10. CHERRY TARTS
Mix pudding, milk and almond ... Spoon into tart shells, until about 1/2 full. Spoon cherry pie filling on top. Makes about ... 9 inch pie crust.
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