Results 1 - 10 of 323 for heart casseroles

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In bowl combine bread crumbs, ... oil. Drain artichoke hearts saving about 1 cup of ... bread crumbs, cover. Bake in 350 degree oven about 1 hour.

Saute onions in butter until soft. Add chopped artichoke hearts. Add cheeses to mixture ... casserole. Bake at 325 degrees for 30 to 45 minutes.

Oil bowl to bake in. Put artichoke hearts in bowl and then spinach. ... press. Sprinkle Romano cheese on top and bake at 375 degrees for 40 minutes.

Mix flour with melted butter ... and drained artichokes hearts plus (optional sliced hard boiled ... degrees for 30 minutes. Easy. Serve with rice.

Cook string beans and artichoke hearts according to package directions. Drain ... at 325 degrees until cheese is melted and vegetables are hot.



Quarter artichoke hearts and place in 2 quart ... crumb mixture over artichoke mixture and place in 375 degree oven for 40 minutes. Serves 4 to 6.

Grease casserole with olive oil. Quarter artichoke hearts. Mix with all ingredients. ... crumbs on top. Bake in 350 degree oven for 30 minutes.

Grease casserole with olive oil. Quarter the artichoke hearts. Mix all ingredients, except ... crumbs on top. Bake 350 degrees for 30 minutes.

Quarter artichoke hearts and place in an ovenproof ... Bake at 375 degrees for about 40 minutes, until top is brown and bubbly. Makes a good dip.

Marinate canned artichoke hearts in salad dressing for 2 ... minutes or until cheese is brown and bubbly. Serve on buttered spinach or egg noodles.

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