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Results 1 - 10 of 13 for grasshopper bars
Cream first 3 ingredients. Add remaining ingredients. Press into a greased pan. Bake 30 minutes at 325 degrees. Cool well. Beat in mixer ...
Heat oven to 350 degrees. ... cool. Top with Grasshopper Frosting. Prepare brownies as directed; ... Refrigerate at least 3 hours. Cut into bars.
Brownie mix prepared in 9 x 13 inch pan. Mix together and spread over cooled brownies. Freeze at least 20-30 minutes. Melt in bowl in ...
Mix sugar, butter, vanilla and ... hours. Cut into bars. Substitute 1/4 cup milk ... of green food coloring. Joan says she doubles the frosting.
Cream butter and sugar, then add eggs, flour and syrup. Put in greased 9 x 13 inch pan. Bake at 350 degrees for 25 minutes, do not ...
Grease and flour 10 1/2 ... evenly on cooled bars. Melt topping ingredients in ... too cold it may crack during cutting. 64 bars. Freezes well.
Cream first 3 ingredients, then ... jelly roll or bar pan.) Soften butter and cream ... white frosting on bars. One batch of frosting ... double pan of bars.
Preheat oven to 350 degrees. ... pastry into 40 bars, but do not remove ... container, layered with sheets of waxed paper or freeze. Makes about 40.
Combine all ingredients for the bars and put in 8"x8" pan. ... chips together for the glaze and pour over second layer. Cut to desired pieces.
10. GRASSHOPPER BARS
Mix, spread in greased 9x13 pan. Bake at 350 degrees, 40 minutes. Cool. Mix and spread on base. Chill until firm. Melt in double boiler, ...
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