| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 17 for bar-b-que sausage
Place all ingredients in crock pot. Cook on high until it boils. Simmer for 1 to 2 hours. Serve.
Cut smoked sausage into bite-size pieces. Put sausage ... until grease melts off sausage. Drain; add barbecue sauce and let simmer for 15 minutes.
Cut sausages into small pieces and put into crock pot. Combine other ingredients and pour over sausages. Simmer for 2-3 hours.
Slice sausage and place it and chopped ... sausage. Cover and cook 2 hours. Can be served as an appetizer or over cooked rice for an easy entree.
Put all in crock pot and put on high until boiling, then turn to low and cook 3-5 hours.
Brown meat, add remaining ingredients and cook 1 hour. Before serving, add some Mozzarella cheese.
Mix mustard, jelly and brown sugar. Heat to simmering. Stir in smokies or weiners cut in 1 inch pieces. Keep hot. Serve on toothpicks.
Mix chuck, onion and seasonings ... in saucepan. Heat bar-b-que sauce and preserves; pour over ... Excellent for party or receptions; serves 25.
9. SCOTCH EGGS
Mix sausage with the 1/2 cup bread crumbs, the eggs and bar-b-que sauce, salt and pepper. Divide ... veggies. Hamburger meat can also be used.
10. EASY BAKED BEANS
Place all ingredients in a greased bean pot or deep container. Bake at 325 degrees for 2 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables