Results 11 - 17 of 17 for bar-b-que sausage

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Put all ingredients in 2 ... 30 minutes. Add sausage to sauce. Simmer about 30 ... Other meat can be used such as chicken, ribs or pork chops.

In a 4 or 6 ... ground beef and sausage (if used) and drain completely. Coarsely chop the bar-b-que. Add the meat to ... too far from the hearth.

Cook sausage and drain. Spray 13 x ... ingredients except for bacon. Arrange bacon slices on top. Bake in 350 degree oven until bacon is done.

Mix together. Roll into small balls and fry. Drop fried meatballs into sauce and simmer 20 minutes.

Drain beans. Put them in a 6 quart heavy pot and add 3 quarts of fresh water. Cover and simmer for 1 hour (or until beans are tender). ...

Cook meats together and drain off fat. Then add remaining ingredients. Simmer for 3 or 4 hours. Remove spice bag before serving.

Saute sausage, onions and green pepper; drain well. Add to beans and other ingredients. Bake about 1 hour at 275 degrees.

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