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Tip: Try lemon butter cake for more results.
Results 1 - 10 of 14 for gooey lemon butter cake
Cook 14-18 large dried apricot ... degrees for 35 minutes. Frost when cool. Cook: Cook 3 minutes and add 1/2 cup coconut. Frost cake and serve.
Have ready a 9 x ... first bowl, beat cake mix, 2 eggs, 1 teaspoon vanilla and butter together and pour into greased ... 350°F about 40 minutes.
Mix dry cake mix, butter, and egg together. Pat ... cheese, eggs, and powdered sugar. Pour over cake mixture. Bake at 350 degrees for 25-30 minutes.
Mix above together and press ... and pour over cake mix. Sprinkle with nuts (I ... degrees for 40 minutes, no longer. Sprinkle with powdered sugar.
If using lemon cake mix, add 1/2 teaspoon lemon ... Bake 40 to 45 minutes at 350 degrees. (Top is golden brown and edges dark brown when done..)
Mix cake mix, butter and 1 egg in a ... Combine cream cheese, 2 eggs and powdered sugar. Spread over cake mixture and bake 350°F for 35 minutes.
Mix 1 egg, lemon cake mix and butter with hands until crumbly. Put ... pour this over crumb mixture and bake at 350 degrees for 35 to 40 minutes.
Mix together first 3 ingredients. ... and floured 9x13-inch cake pan. Mix together last 3 ... cake with a little confectioners' sugar. Serves 15.
Mix and pat into a ... oz. cream cheese, softened 2 eggs Beat ingredients 3 minutes. Pour over cake mixture. Bake at 350 degrees for 40 minutes.
10. GOOEY CAKE
Preheat oven to 325 degrees. Combine cake mix, butter and 1 egg. Mix well ... with mixer until creamy. Pour over cake mix and bake for 1 hour.
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