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LEMON GOOEY CAKE | |
1 pkg. lemon cake mix 1 egg 1/2 c. (1 stick) butter, melted 1 (8 oz.) pkg. cream cheese 2 eggs 1 (1 lb.) box confectioner sugar Mix together first 3 ingredients. Spread evenly in greased and floured 9x13-inch cake pan. Mix together last 3 ingredients and spread on top of first layer. Bake at 350°F for 30-35 minutes. Center of cake will firm up as it cools. Sprinkle top of cake with a little confectioners' sugar. Serves 15. |
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