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1.
MARINATED GRILLED STEAK WITH FRESH HARVEST VEGETABLES
By hand: Chop garlic, shallot and
parsley
. Whisk together all ingredients. ... sauce. Wedges of
fresh
ripe tomatoes and lengthwise quartered ... feast on the patio.
Ingredients: 11 (lemon .. mustard .. oil .. parsley .. salt .. sauce ...)
2.
FRESH ROASTED RED PEPPERS
Preheat broiler or grill. Cook ... jar, combine salt, olive oil, garlic and
parsley
. Add peppers and store in refrigerator for up to three weeks.
Ingredients: 7 (bag .. oil .. parsley .. peppers .. salt ...)
3.
PARSLEYED FRESH CARROTS
Scrape the carrots and cut ... heat and cover. Simmer for 25 to 30 minutes or until carrots are tender. Place in a bowl and sprinkle with
parsley
.
Ingredients: 6 (bouillon .. carrots .. parsley .. salt .. sugar ...)
4.
FRESH MUSHROOM SOUP
Thinly slice mushrooms. Sauté in ... with flour and
parsley
. Gradually stir in chicken ... soup bowls and top with sour cream mixture. Serves 4.
Ingredients: 8 (broth .. cream .. flour .. mushrooms .. onion .. parsley ...)
5.
HERBED BEAN AND FRESH TOMATO SALAD
Whisk oil, vinegar, garlic, salt ... celery, bell pepper,
parsley
and oregano. Cover and refrigerate ... Calcium 10%DV; Iron 20%DV *Daily Value e
Ingredients: 13 (celery .. oil .. oregano .. parsley .. vinegar ...)
6.
FRESHLY CAUGHT MUSSELS
Sauté onion in a little ... minutes), sprinkle with
parsley
. 1/4 cup heavy cream ... seawater, add salt to water until slightly salty to the taste.
Ingredients: 7 (mussels .. parsley ...)
7.
BLENDER VINAIGRETTE (FRESH SALAD DRESSING)
In the bowl of a ... the garlic. Add
parsley
and remaining herbs and spices. ... through the cap or feed tube until smooth, about 2 or 3 minutes.
Ingredients: 10 (basil .. garlic .. marjoram .. mustard .. oil .. parsley ...)
8.
FRESH VEGETABLE PLATTER WITH DIP
Combine all ingredients for dip, and blend well. Place in refrigerator for 2 hours. Arrange
fresh
vegetables on platter and serve with dip.
Ingredients: 15 (capers .. cauliflowerets .. chives .. clove .. cream ...)
9.
FRESH TOMATO SAUCE WITH SPAGHETTI
About 3 hours or longer before serving: Mix first 8 ingredients. In 1 quart saucepan over medium heat, in hot olive oil, cook garlic until ...
Ingredients: 11 (basil .. linguini .. oil .. parsley .. salt .. sugar ...)
10.
GRILLED FRESH FISH
1. Melt butter in small saucepan. Add lemon juice, herb, salt and pepper for Herb-Butter Baste. 2. Place fish on well-oiled grill or in a ...
Ingredients: 6 (juice .. salt ...)
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RECIPE PULSE
TRENDING NOW
HOBO DINNER
OREO COOKIE PIE
CHOCOLATE RUM CAKE
MARINATED CHICKEN BREAST GRILLED
CRUMBED STEAK
CHICKEN STRIPS DIPPING SAUCE
GUACOMOLE
KOREAN BBQ
FRUIT GLAZE
SHRIMP MACARONI SALAD
TURTLE EGG
RELISH GREEN
OATMEAL GROUND BEEF PATTY
STUFFED BAKED POTATOES MICROWAVE
MACARONI GROUND BEEF
HOW TO STEW RAISINS
SOUR CREAM ROUX
TAPIOCA HUCKLEBERRY PIE
CRUNCHY CUCUMBER
BUTTER BUDS
NEW
RECIPES
READER SUBMITTED
PORK CHOP BAKE
KIM'S CHOCOLATE OATMEAL COOKIES
EASY PEANUT BUTTER FUDGE
PINEAPPLE STUFFING
CHEESY FIESTA POTATO CASSAROLE
CREAMY CHOCOLATE BALLS
FANTASTIC FRIED CHICKEN
X-TRA CHEESY NACHOS
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