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Results 1 - 10 of 141 for filling egg
Cut peeled eggs lengthwise into halves. Slip out ... minced green onions. Fill whites with egg yolk mixture, ... desired. Yields 12 deviled eggs.
Soak meat in vinegar, water, ... use later. (Rolling directions are usually on the back of egg roll skin packages along with frying directions).
Cho p eggs. Mix ingredients with mustard and mayonnaise to taste.
In a small mixing bowl ... crisp-tender. Cool. Makes filling for 20 egg rolls. To make things easier, ... on the chicken, mushrooms and cabbage.
Cream together; knead real good. You can also substitute 1 tsp vanilla for the maple and add coconut. Dip in melted chocolate and place on ...
Heat 1 teaspoon oil in ... and cool. Then fill wrappers. Alternate recipe. You can ... boil. Add green onion and sesame oil. Place in small bowl.
Brown ground beef and onion ... Accent, blend in egg and soy sauce. Mix thoroughly. ... starch mixture to seal well. Deep fry until nice and brown.
In a skillet cook cabbage, ... bowl mix well eggs, wine or water, curry ... sausage cabbage mixture. Fill the egg roll skins with ... Makes 12 egg rolls.
Mix all ingredients into frying pan except egg roll wraps and oil. Brown ... minutes, until golden brown. Drain on paper towels. Yield about 18-20.
Mix all together and form into egg shapes and place on waxed ... dip each in melted chocolate. (See recipe for directions on melting chocolate.)
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