Long an Easter tradition, stuffed hard-cooked eggs -- served on crisp leafy ... high with a shrimp-yolk filling, they’re rich in ... or 6 cooked yolks.) e
Saute cabbage, bean sprouts and ... turns clear. Add shrimp (chopped) and soy sauce to taste. Spoon into egg roll wrappers (allowing room enough ... or hot mustard sauce.
Heat the oil in the ... garlic. Add the shrimps and continue to stir fry ... browned. Beat the eggs with the salt, pepper and ... plate. Serve at once.
Cook egg plants in salted water. Drain, ... bell pepper, celery, eggs, bread crumbs, garlic powder, salt, pepper and shrimp. Mix well and put ... for about 30 minutes.