Just like Mom used to ... Spray a 9x13-inch casserole dish with non-stick cooking spray ... string beans. Cut chicken breast into large pieces (quarters, ... to rinse) combine stuffing, broth, chopped parsley and ... casserole can brown nicely.
Brown both sides of chicken breasts. Combine soup with water and blend until smooth. Prepare stuffing according to directions on box. ... or until toasty brown.
Drain chicken, place in buttered 9x13" ... over chicken. Make stuffing according to the directions on ... cover all. Cover casserole dish with lid or foil bake at 350°F for 1 hour.
Salt and pepper chicken. Brown onion and chicken; drain grease. Prepare stuffing as directed on box, then put on bottom of casserole dish. Add chicken and onion ... (until chicken is tender).
Melt butter and mix with stuffing. Mix remaining ingredients in ... pan; cover with chicken mixture. Top with remaining stuffing. ... 350 degrees. Serves 6.
In 9 x 13 inch ... Pour butter over stuffing mix and toss until coated. ... of pan. Spread chicken over this, then pour 1/2 ... brown. This freezes well.