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Results 1 - 10 of 794 for cornmeal pie
This pie is a truly Southern pie. The cornmeal gives it a great texture. ... Remove the foil strips during the last half of baking. Makes 2 pies.
2. CORNMEAL PIE
Mix both sugars, cornmeal, flour, eggs butter and ... add remaining ingredients and pour into pie shell. Bake at 375°F for 40 to 50 minutes.
3. CORNMEAL PIE
Mixture 1: Add vanilla to ... Combine sugar and cornmeal, then beat in the ... well. Pour into pie shells and bake at 350 ... clean (about 30 minutes).
Preheat oven to 350 degrees. ... casserole. Stir flour, cornmeal, sweetener, baking powder, remaining ... vegetables. Calories: 322 per serving.
Combine sugar, flour and cornmeal in large bowl. Add eggs, ... mixer until smooth. Pour into unbaked pie shell. Bake at 350°F for about 40 minutes.
6. CORNMEAL PIE
Combine sugar, flour and cornmeal in large bowl. Add eggs, ... until smooth. Pour into unbaked pie shell. Bake at 350°F for about 40 minutes.
7. CORNMEAL PIE
Mix and pour in unbaked pie shell. Bake at 350 degrees for 45 minutes.
Combine all dry ingredients using a pastry blender cutting in the butter until coarse crumbs. In another bowl, mix milk, parsley and egg ...
TOPPING: Combine flour and butter ... aside and prepare pie shell. Sift together flour, salt ... 350 degrees for 40 minutes. Yield 8 servings.
Put in bowl 1 cup flour, cornmeal and 1/2 teaspoon salt. Cut ... an 8 inch pie tin. Line with foil and ... Refrigerate. Top with whipped cream to serve.
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