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Results 1 - 10 of 111 for corn meal muffins
Heat oven to 425 degrees F. Grease 12 2 1/2-inch muffin cups. Beat eggs until light ... golden brown. Remove and serve hot, buttered, with jam.
Combine corn meal, flour, baking powder, soda, ... Spoon mixture into muffin pans coated with cooking spray, ... golden brown. Remove muffins from pan immediately. Yield: 1 1/2 dozen.
Preheat oven to 400 degrees. ... moistened. Fill greased muffin pans or use cupcake papers. Makes 12 muffins. Bake 20 minutes or until golden brown.
Combine cornmeal, flour, sugar, baking ... swift strokes. Bake in greased muffin cups 2/3's full. Bake 20 minutes. Preheat oven to 425 degrees.
Sift dry ingredients together. Add ... milk and shortening. Mix until mixture is smooth. Bake in muffin pans at 425 degrees for 12-15 minutes.
Mix and sift dry ingredients ... oil. Pour into well-greased and heated muffin tins and bake in 400-425 degree oven until brown. Butter and serve.
Mix thoroughly and bake in muffin pans.
Sift all dry ingredients together. Add egg, milk and batter. Pour into muffin pans. Bake 20-30 minutes at 350 degrees.
Sift all of the above together. 1 1/4 c. milk 1/4 c. Wesson oil Bake in muffin pans 12-15 minutes at 425 degrees until brown.
Sift flour and corn meal with baking powder and salt; ... well beaten egg, then fat. Bake in greased muffin tins about 20 minutes at 400 degrees.
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