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Results 81 - 90 of 111 for corn meal muffins
81. CORN MUFFINS
Preheat oven to 425 degrees. Grease muffin pans. In large bowl combine corn meal, flour, sugar, baking powder, ... until light brown and done.
Sift flour, baking powder, salt and sugar; add corn meal. Beat eggs, milk and ... greased and hot muffin tins and bake at 450 ... brown. Makes 12 muffins. For corn bread use ... x 11 inch pan.
83. CORN MUFFINS
Preheat oven to 425 degrees. ... 2 1/2 inch muffin-pan cups. Beat butter with ... addition. Combine flour, corn meal, baking powder and salt ... cool completely on racks.
Heat oven to 400 degrees. Grease nine 3-inch muffin pan cups. In large bowl, combine flour, corn meal, sugar, baking powder and ... remaining batter. Bake muffins 20 to 25 minutes or ... from cups. Serve warm.
85. CORN MUFFINS
May substitute a combination of ... bowl, combine flours, corn meal, baking powder, salt, and ... greased 2-3 inch muffin cups, filling about 2/3 full. ... degree oven. 2 dozen.
86. CORN MUFFINS
In a large bowl, combine flours (corn meal), baking powder, salt and ... into 12 greased muffin cups. Bake in preheated oven ... the tops are golden.
Mix together water and corn meal; let stand 10 minutes. ... meal mixture. Fill greased muffin tins 2/3 full. Bake at 400 degrees for 15 minutes.
Preheat oven to 425 degrees. Sift together flour, corn meal, salt, baking powder and ... 2 1/4 inch muffin tins or an 8 x ... minutes until golden brown.
In mixing bowl combine carrots and corn meal. Heat milk to boiling ... mixture. Fill greased muffin tins 3/4 full each. Bake ... minutes. Makes 12 muffins.
Mix all ingredients well. Spoon into well greased corn stick pan or paper lined muffin cups. Bake at 350 degrees for 30 minutes or until brown.
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