Results 1 - 10 of 172 for clams white wine

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Sauté onion in olive oil ... If using fresh clams, wash thoroughly, checking for ... add 1 tablespoon wine, lemon juice, salt, parsley, ... cracked black pepper. 4 servings

Melt butter in pan then ... the garlic). Add wine and cook down until reduced by half; add chicken broth, clam juice, and seasonings (Parsley, Oregano, ... 20 minutes. Add clams. Heat; remove from stove, ... or olive oil. “Mangiamo!”

Fresh Italian bread is a ... the linguine. Add clam juice and white wine while lightly whisking in to ... this step. Add clams just long enough to heat ... pasta. Enjoy! Serves 4.

Wash clams to remove any leftover sand ... Add 1 cup white wine and cook for a couple ... is great to use for a Clam Chowder base the next day.

Finely chop the parsley with ... for pasta. Add clams (with clam juice, do not ... (both drained). Add wine. Increase heat to high ... canned shellfish with fresh.



This spicy alternative to red ... flakes, anchovies, reserved clam juice, tomatoes, olives and wine. Bring to a simmer ... 10 minutes. Add clams, anchovy oil, green onions ... Protein 16g / Mealtime.org

Melt 6 tablespoons butter in ... Add chicken broth, wine, clam juice, and the other 6 ... 20 minutes. Add clams. Heat; remove from stove ... 4 to 6 people.

Prepare Creamette Linguine as package ... Stir in reserved clam liquid and parsley; cook and stir 3 minutes. Add clams, wine and basil. Simmer 5 minutes. ... leftovers. Makes 8 servings.

Cook linguine according to package ... aside. Meanwhile, drain clams, reserving liquid from one ... clams, parsley, and wine. Heat through. Serve sauce ... Sprinkle with Parmesan cheese.

Open clams reserving juice. In a medium ... Stir in chopped clams, cook just until clams are heated through. Pour sauce over drained pasta. Serve.

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