Clams Oysters - Recipes

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Results 1 - 10 of 70 for clams oysters

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1. EASY CLAM OR OYSTER OR SALMON SOUFFLE

Crumble crackers. Pour milk over ... Beat eggs slightly, melt butter and add to clams, oysters or salmon. Pour into a buttered 9 inch pie plate.

2. CLAM OR OYSTER PIE

Melt butter and saute onions, ... make crust). Add oysters or clams. Cook 8-10 minutes. Add ... clam liquid). Bake at 325 degrees for 60 minutes.

3. CREAMY OYSTER OR CLAM BROCCOLI STEW

Combine milk and soup. Stir ... If using fresh oysters, cook separately and then add to stew. Add clams or oysters directly to soup if canned. Serves 4-6.

4. POMFRET OYSTER STEW OR CLAM CHOWDER

Dice potatoes small; chop onions ... hot, add the oysters (if you're making the oyster ... are making the clam, just add clams, juice, your remaining potatoes, ... you wish. Serves 6-8.

5. TO OPEN FRESH OYSTERS AND CLAMS

Clean them, then soak in cold water for at least 3 hours. Put six on a platter; cover with plastic wrap or lid, then microwave on high for ...

6. SEAFOOD LOVER'S GUMBO

Once-a-year expensive but freezes well and makes enough for later. Moderately Low Sodium You will need a very large heavy pot (at least 2 ...

7. OYSTER OR CLAM PIE

In baking dish, stir eggs, ... and liquid from clams or oysters. Then add onion, clams ... cooked clams or oysters, reduce baking time to 1 hour.

8. DAVE'S CIOPPINO

In a large saucepan cook ... tomatoes, tomato juice, clam juice, parsley, salt, oregano, basil, ... minutes. Add undrained clams and shrimp. Continue simmering, covered, ... Makes 6 servings. ENJOY!

9. EASY CLAM CHOWDER A.K.A. CAMPBELL'S KNOCK OFF

Cut salt pork fatback into ... stock pot add clams, clam juice, milk, cream, ... taste just like Campbell's brand English clam chowder . from AL

10. NEW ENGLAND CLAM CHOWDER

Steam clams to open. Remove from shell. ... butter, simmer. Do not let it boil. Serve with oyster or common crackers and reserved pork scraps.

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