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Results 1 - 10 of 69 for chinese tuna casserole
Combine mushroom soup and water in ungreased casserole dish. Stir in 1 cup ... Top with remaining noodles. Bake at 375 degrees for 25 minutes.
Place in casserole, with crushed noodles on top. Bake at 350 degrees for 30 to 35 minutes.
(Also good with left over ... in 1 can tuna fish broken into chunks. Pour into quart casserole and bake 20 minutes in ... bake 5 minutes more.
Use 2 1/2 ounces noodles, ... other ingredients. Pour into casserole dish, top with rest of noodles. Bake uncovered 45 minutes at 325 degrees.
Heat oven to 350 degrees. ... ungreased 1 1/2 quart casserole. Sprinkle noodles on top. Bake, ... until contents are bubbly, 40 to 45 minutes.
Mix all the ingredients together, but save some chow mein noodles to sprinkle on top. Bake in 9 inch square pan at 350 degrees for 1/2 ...
Combine all ingredients except noodles. Put into greased casserole. Cover top with noodles. Bake uncovered at 350 degrees about 20 minutes.
Mix all ingredients, reserving half the noodles for the top. Bake at 350 degrees for 60 minutes.
In saucepan put the soup, ... stir in the tuna. Pour into a quart casserole and bake 20 minutes at ... on top and bake 5 minutes more. Serves 4.
Mix the celery, onions, mushrooms, mushroom soup, milk and tuna together. Add the noodles last. ... Bake 1 hour at 350 degrees. Serves 4 to 6.
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