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CHINESE TUNA CASSEROLE | |
1 lb. can chow mien vegetables (drained) 2 (7 oz.) cans tuna (drained) 1 sm. can water chestnuts (drained and sliced) 1 can cream soup of your choice 2/3 c. milk 1 can Chinese noodles Combine all ingredients except noodles. Put into greased casserole. Cover top with noodles. Bake uncovered at 350 degrees about 20 minutes. |
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