Chicken Pea Carrot Salad - Recipes

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Results 1 - 10 of 100 for chicken pea carrot salad

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1. CHICKEN AND CASHEW PASTA SALAD

Preparation Time: Approximately 20 minutes ... directions, adding the pea pods during last 2 minutes ... pea pods with chicken, water chestnuts, bell pepper, red onion and carrots. Combine the mayonnaise, brown ... toss with the salad. Refrigerate for several hours ... 10%DV * Daily Value e

2. QUANTITIES TO SERVE 100 PEOPLE

These individual items will serve 100 people. So if you are entertaining hopes this helps out. Serving Size: 100

3. CHICKEN AND CASHEW SALAD RECIMEAL

Prepare pasta according to package directions, adding pea pods during last 30 seconds ... pea pods with chicken, water chestnuts, bell pepper, onion and carrots. Combine mayonnaise, brown sugar, ... salt; toss with salad. Refrigerate for several hours ... Daily Value / Mealtime.org

4. ORIENTAL CHICKEN SALAD

In a wide pan or wok, place chicken stock, ginger, garlic, shallots and ... bok choy, snow peas, bean shoots, bell pepper, corn and carrot into iced water to crisp ... colours of this salad are a very important part ... top and serve immediately.

5. ROBYN'S COLD PASTA SALAD

For best results make the ... sliced olives, chopped carrots, frozen peas, red pepper or seeded tomato, chicken or tuna or shrimp. Peel ... for the best result.

6. CITRUS PASTA SALAD WITH CHICKEN

Toss everything together and chill for several hours or overnight before serving.

7. KAREN'S DIG DEEP

Stir together. Layer your favorite salad ingredients in a deep clear ... and dressing. Pasta salad, potato salad or slaw could also be included.

8. SZECHUAN CHICKEN

Cube the chicken and dredge it in the ... the pepper and carrot. Cut the onion into ... immediately over rice or fresh Chinese noodles. Serve with:

9. NOT LEFTOVERS PASTA SALAD

This recipe was designed to ... produce many different salads. Select ingredients and mix ... before serving. Stir again immediately before serving.

10. MEXICAN VEGETABLE SOUP

In a 6 to 8 ... seed). Add chayote, carrots and celery to broth, cover ... Add tomatoes and peas; cook just until hot, ... taste. Makes 8 servings.

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