Results 1 - 10 of 313 for coconut macaroons no bakes

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Enjoy these eleven delicious cakes ... with parchment paper. Bake in moderate (350°F) oven for ... vanilla. Fold in coconut. Drop heaping spoonfuls on ... sure there are no lumps in it. Add melted ... then cut into squares.

Preheat oven to 375°F. Line ... 1 1/4 cups coconut; place on a sheet ... parchment-lined cookie sheets. Bake 13 to 15 minutes or ... Reynolds, used with permission.

Cream shortening and sugars. Add ... Fold in oatmeal, coconut flakes and chocolate chips. Drop ... ungreased baking sheets. Bake at 375°F for 20 to ... Makes 36 (1-inch) cookies.

In a large bowl, combine ... powder; stir in coconut, pecans, dates and vanilla. ... greased baking sheets. Bake at 300°F for 12-14 minutes ... racks. Yield: 3-1/2 dozen.

In a mixing bowl, cream ... in 3-2/3 cups coconut. Cover and refrigerate for ... ungreased baking sheets. Bake at 350°F for 12-15 minutes ... Yield: about 4-1/2 dozen.



Condensed milk is used instead ... muffin version of macaroons. Preheat oven to 400 ... of Macaroon Filling. Bake 20 to 22 minutes or ... small bowl, mix coconut, sweetened condensed milk and almond extract. Stir until moistened.

Cream sugars and shortening; add eggs and beat well. Add coconut and vanilla and beat well. ... Flatten balls and bake 10 to 12 minutes in ... 80 to 90 cookies.

Mix dry ingredients; set aside. ... loosely-packed cup of coconut until blended. Cover and refrigerate ... almond into each; bake 12 minutes at 350 degrees; ... Repeat with remaining dough.

Cream butter and sugar. Add ... mixture. Add the coconut and wafers. Drop by teaspoonfuls, ... cookie sheet and bake in a moderate oven until brown on top. 8-10 minutes.

Mix flour with 1 cup ... whites. Then fold coconut into egg white mixture. Place ... tin foil) and bake in cupcake pans. Bake at ... 40 minutes or less.

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