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Tip: Try cordon bleu gravy for more results.
Results 1 - 10 of 11 for chicken cordon bleu gravy
Pound chicken breasts to 1/8in thickness. Top ... one packet of gravy mix. Heat until thickens. Add ... or noodles/rice/pasta of your choice.
Preheat oven to 350 degrees. ... Remove fat from chicken. Pound chicken to flatten. ... smooth. Pour over chicken to serve. Approximately 4 servings.
Roll chicken pieces, boned side up, on ... cup water, the gravy base, mushrooms and wine. Heat, ... garnish with toasted sliced almonds. Serves 6.
Preheat oven to 350 degrees. Cut chicken in half to make 4 ... or until done. Do not over bake. Chicken will be dry. Serve with sauce or gravy.
Rinse chicken and pat dry. Lay chicken ... in a prepared baking dish with a cooking spray. Bake at 350 degrees for 35 to 40 minutes. Serves 6.
Preheat oven to 375°F. In ... sour cream and gravy. Mix well with a ... qt. casserole. Place chicken over noodle mixture. Sprinkle with ... until cheese is melted.
Brown chicken in melted butter in skillet. ... Blend water, wine, gravy mix, salt and pepper. Place ... cheese. Serve with sauce spooned over it.
Pound chicken until flattened. Place a slice ... 375 degrees. Mix gravy and bouillon cube together and ... Bake an additional 20 to 30 minutes.
Roll chicken pieces, boned side up, on ... cup water, the gravy base, mushrooms and wine OR ... exchanges, 1/2 bread exchange, 2 fat exchanges.
Melt butter in shallow baking dish. Arrange chicken, skin side up, in ... water, wine and gravy mix; pour over chicken. Cover ... cooked. Makes 4-6 servings.
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