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Results 1 - 10 of 107 for candied cherry loaf
Cut cherries in small pieces, ... butter, milk and cherry juice until really thick, stirring ... roll as date loaf. Cool in refrigerator for ... Remove cloth and slice.
2. DATE LOAF
Mix sugar and milk; bring to the boiling point, and add cherries and dates. Boil slowly until a small amount of the mixture forms a soft ...
3. EASY STOLLEN
In large bowl knead sugar and butter into bread dough. Add cherries and raisins. Knead well until distributed. On well floured surface pat ...
Cook sugar, milk, dates and butter to a soft ball stage; add pecans, salt and vanilla. Beat until thick. Pour on a clean tea towel and roll ...
Cut cake to make 3 ... cake. Decorate with candied cherries cut in half. Cocktail ... extra layer for another 1/2 cake. It's too rich for 3 layers!
6. JULEKAKE
Let dough rise until almost ... 350 degrees for 25-30 minutes. Frost warm loaves with vanilla icing. Decorate with candied cherries and almonds.
Preheat oven to 350 degrees. Bake in 9x5x3 loaf pan which has been buttered ... with foil. Cool, wrap and refrigerate overnight for easy slicing.
Dissolve yeast in warm water. ... for Braided Tea Loaf. Use Basic Sweet Dough. ... warm. This is our families traditional Christmas morning bread.
Heat oven to 350 degrees. Grease and flour loaf pan, 9 x 5 x ... spread over top of loaf. If using self-rising flour, omit baking powder and salt.
10. DATE LOAF CANDY
Cook sugar, milk, syrup and butter to a soft ball stage. Add chopped dates. Return to heat and cook to a hard ball stage. Remove from heat ...
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