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Results 91 - 100 of 107 for candied cherry loaf
Use tube and/or loaf pans. Oven temperature - 250 ... Cut up all candied fruit into small pieces. Add ... pounds of cake (2 tube and 2 loaf cakes).
92. STOLLEN
Mix candied fruits, raisins, currants and brandy, ... slightly. Place each loaf on a greased cookie sheet, ... almonds, if desired. Makes 3 loaves.
93. WHITE FRUIT CAKE
Sift dry ingredients. Mix in nuts and fruits. Add cherry juice and vanilla. Blend in ... in 2 greased loaf pans at 300 degrees for ... no dicing or chopping.
Sift flour, sugar, salt and ... mixture. Grease 3 loaf pans, then line with tin ... at 300 degrees. Let cool 15 minutes. Put Karo syrup on top.
95. FRUIT CAKE
Sift all dry ingredients over ... Blend thoroughly. Line loaf pans with brown paper, makes ... reduce heat to 300 degrees and bake for 1 hour.
96. APPLESAUCE CAKE
Cream fat and add sugar ... Place in a loaf pan lined with brown paper. ... oven - loaf pans on top. Cook about 2 hours at 275 or 300 degrees F.
97. FRUIT CAKE
Chop fruit and nuts. Toss ... pan or 2 loaf pans. Put mixture into the ... F (120 C) degrees for 2 hours for loaf pans or 3 hours for tube pan.
98. YULE CAKE
Grease bottom and sides of loaf pan (10 x 5 x ... paper, and cool completely before slicing. Cake will store 2 to 3 months in the refrigerator.
Mix in order given. Temperature ... these into 3 loaf tins or 1 huge tin, ... with straw and if straw comes out not sticky or gummy it is done.
Preheat oven to 325 degrees. Line two medium size loaf pans with trimmed brown craft ... parties. May be baked in smaller sizes for house gifts, etc.
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