Results 31 - 40 of 107 for candied cherry loaf

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Line angel food tube pan ... large cake, 2 loaf cakes, or 4 small loaf ... refrigerated. When baking small loafs, check at 1 hour, 45 minutes.

Cream shortening and sugar. Add ... or several small loaf pans. Bake at 300°F (tube ... the batter with candied cherries before baking. To make ... to give for gifts.

Mix and sift dry ingredients ... well. Pour into loaf pans, lined with wax paper, ... pans. (I use 3 small loaf pans, 7 1/2 x 4 x 2 1/4-inch.)

Generously grease 2 loaf pans. In a large bowl, ... refrigerator. (Sometimes after I grease loaf pans, I line them with wax paper for easier removal.)

Bake cake as directed on ... and pecans. Crumble spice cake into fruit mixture and mix well. Press into greased loaf pans. Makes 2 loaf cakes.



Combine scalded milk, sugar, salt ... x 4 inch loaf pans, if desired. For loaf ... milk until mixture is thin enough to spread. Makes 1 cup glaze.

Thoroughly blend softened cream cheese, ... and flour 2 loaf pans and sprinkle with 1/2 ... and decorate with candied cherries and pecans. Mix powdered ... cake while still warm.

Lightly grease 11 x 4 ... inch angel food loaf pan. Line bottom and sides ... pan. Very good! Makes 3 1/2 pound loaf, or 8 pounds doubled recipe.

Soak cherries and dates in ... Timing for small loaf pans or coffee cans will ... the alcohol is removed through baking, but the flavor remains.

Cut apricots into quarters and ... greased and floured loaf pans. Bake in 275°F oven ... pour 2 Tbsp. rum over each loaf while still warm.

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