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Results 21 - 30 of 107 for candied cherry loaf
21. LEMON LOAF CAKES
Cream butter and brown sugar ... mixture alternately. Add candied fruits and pecans. Spoon batter into 2 greased and floured loaf pans, filling each half full. ... in pans before removing.
22. FRUIT LOAF
Mix and bake 1 1/2 hours at 325 degrees. Line greased loaf pan with brown paper and oiled wax paper. Pack firmly in pan.
23. DATE LOAF CANDY
Cook sugar and milk until a soft ball forms in cold water. Add dates, cook slowly until soft ball forms in cold water. Remove from heat. ...
Set oven at 275 degrees. Use two 9x5x3 inch loaf pans. Grease pans well with ... This will not hurt. Turn top side up and brush with corn syrup.
25. CHRISTMAS LOAF
Cream butter and sugar. Add ... greased and floured loaf pan at 325 degrees F 60 ... or in 2 small loaf pans 45 to 55 minutes. Do not overbake.
26. DATE LOAF
Do not cut or chop ... other mixture stirring just enough to blend well. Bake at 325 degrees for 1 hour. You may use a tube pan or a loaf pan.
27. STOLLEN
Bring milk nearly to a ... cardamom seed and/or candied peel. Shape the dough into ... into 1 large loaf). Place shaped dough onto ... with whipped, unsalted butter.
28. EGGNOG BREAD
In a large bowl, combine ... greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Bake at 350°F for 70 minutes or until bread tests done. Makes 1 loaf.
Place graham crackers into a ... sometime). Place in loaf pans lined with wax paper, ... needed when mixing all ingredients together. . McCormack
Rinse and drain fruits. Put ... pan and 1 loaf pan (about 10x5x3 inches) lined ... but improves if ripened a few days longer. Moisten with wine.
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