Canadian Bacon Cream Cheese - Recipes

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Results 1 - 10 of 32 for canadian bacon cream cheese

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1. CANADIAN BACON AND EGG PIE

1. Preheat oven to 350°F. 2. Sauté Canadian bacon in butter 1 minute each ... scalloped edge. Place cheese slices in bottom of pan, ... cheese. Cover with cream; season with salt and ... use the knife test).

2. CANADIAN CHEESE SOUP

Mix cornstarch with shredded cheese. Heat water in heavy ... soup, along with Canadian bacon. Heat stirring constantly. Add cream and stir until well heated.

3. GROUP BREAKFAST SPECIAL

Line a 9 x 13 inch baking pan with Canadian bacon (or thinly sliced ham). Cover with cheese slices. Break eggs (1 at ... break yolks. Drizzle cream over top of eggs. Bake ... into squares and serve.

4. CHICKEN CORDON BLEU SOUP

Heat milk in a double ... warm, add the cheese, whipping until melted. Mix ... mixing, add sour cream. Mix well. Add ham. ... 1 gallon of soup!

5. EGGS MORNAY

Lightly brown bacon or ham in butter. Split ... 1 cup light cream all at once. Stir until ... add 1/3 cup shredded Swiss cheese, stir to melt.

6. DELUXE TURKEY BURGERS

Mix well first 4 ingredients. ... 1 tablespoon blue cheese, sliced canadian bacon "fuse" together with other 4 ... rolls - spread cream cheese and top with burger.

7. GOLD RUSH BRUNCH

Prepare potatoes according to package ... thickened. Add sour cream and cheese. Lay bacon or ham slices on the ... for 30 minutes at 375 degrees.

8. WILD RICE QUICHE

Bake crust at 425°F for ... a skillet, sauté Canadian bacon or ham and onion in ... crust. Sprinkle with cheese and wild rice. In a small bowl, beat eggs, cream and salt. Pour over all. ... 6 to 8 servings.

9. FETTUCINI ALLA CARBONARA

NOTE: This is a spaghetti ... julienne. 4. Cut Canadian bacon in 1" squares. 5. Cut fontinella cheese in 1/4" dice. 6. Place ... Add the heavy cream, return to just under ... onions and the bacon.

10. MINISTRY CASSEROLE

Cut up potatoes leaving skins ... Slice ham or bacon and place on green beans ... together soup, sour cream and cheese and top all of the ... bubbly (about 30 minutes.)

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