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Results 1 - 10 of 12 for campbells soup sausage casserole
Use 8x8-inch baking dish and ... on spices. Layer sausage slices on top to cover the pierogis. Mix soup in separate bowl and add ... dried onion soup mix.
Ingredients: 6 (soup .. tomatoes ...)
Mix all together. Put in 9x13 casserole and bake in 350 degree oven for 45 minutes or longer, until Tator Tots are browned.
Ingredients: 6 (cheese .. onions .. soup .. tots ...)
Combine all and spread with ... strips. Makes 2 casseroles or one 3-quart casserole. Bake ... Can be made day before baked. Flavor even better.
Ingredients: 6 (beans .. mustard .. onion .. sausage .. sugar ...)
In large skillet, cook first ... bowl, mix mushroom soup and hot salsa together. In a large casserole, place a layer of ... for 25 to 30 minutes.
Ingredients: 8 (chips .. salsa .. sausage .. soup ...)
Saute onions and peppers in ... broth and consomme and rice. Add 3 or 4 sausages, sliced. In a covered casserole bake for 1 hour at 350 degrees.
Ingredients: 7 (rice .. sausage ...)
Remove sausage from casing and crumble. Brown ... mixture along with soups. Pour all in baking ... 1/2 hours, stirring occasionally. Serves 6-8.
Ingredients: 9 (sausage ...)
Prheat oven to 350 degrees. Brown sausage, stirring constantly to keep ... in 2 quart casserole. Add soup; cover and bake 40 minutes. Makes 5 servings.
Ingredients: 3 (rice .. sausage .. soup)
Combine water, soup mix and rice in saucepan ... five minutes. Combine sausage, bell pepper and onion ... done; drain. In casserole dish, combine rice mixture and ... on top and serve.
Ingredients: 7 (rice ...)
Cook sausage and onion in skillet until ... herbs, milk and soup. Mix chicken broth into ... not bake too long or the casserole will become dry.
Ingredients: 10 (accent .. broth .. flour .. milk .. salt .. sausage ...)
Brown beef and sausage separately; drain off fat. (I ... and oregano, added soups and water. Then, the sausage.) ... to oven until cheese melts.
Ingredients: 10 (beef .. cheese .. noodles .. onion .. slices .. soup ...)